MED-GIAHS FINAL CONFERENCE, 5TH STEERING COMMITTEE, 4TH INTERREGIONAL SEMINAR AND 3RD FIELD VISIT

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Date(s) - 20 November 2025
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9.30 – 10.00 Bus transfer to Maria Zappelli Farm

10.00 – 11.30 Field visit to olive oil producer Zappelli, Catalogue experience: activities on the farm, including a visit to the terraced olive groves.

11.30 – 12.30 Field visit to olive oil producer Zappelli, Catalogue experience: Tasting of olive oil and other typical food products from the GIAHS site “Olive Groves of the Slopes between Assisi and Spoleto”

12.30 – 14.00 Lunch Break at Maria Zappelli Caldarelli’s farm

14.00 – 14.15 Bus transfer to Trevi

MED-GIAHS 4th STEERING COMMITTEE – Museo San Francesco, Trevi

15:00 – 15.10 WELCOME

Mrs. Esperanza Perea Acosta. MED-GIAHS Project Coordinator.
LP: Andalusia Regional Ministry of Agriculture, Fisheries, Water and Rural Development.

15:10 – 15.30 PROJECT MONITORING

Results of the project evaluation report.
Mrs. Isabel Ruiz García. MED-GIAHS Financial officer.
LP: Andalusia Regional Ministry of Agriculture, Fisheries, Water and Rural Development.

15:30 – 15.45 COMMUNICATION ACTIONS MONITORING

Review of the project’s communication activities. Communication Report.
Mrs. Noemí Molina Sanz. MED-GIAHS Communication officer.
LP: Andalusia Regional Ministry of Agriculture, Fisheries, Water and Rural Development.

15:45 – 16.15 FINANCIAL STATUS

Administrative and financial closure. Last partner & project expenditure declaration.
Mrs. Isabel Ruiz García. MED-GIAHS Financial officer.
LP: Andalusia Regional Ministry of Agriculture, Fisheries, Water and Rural Development.

16:15 – 16.30 CARBON FOOT PRINT ASSESSMENT REPORT

Pazardzhik Regional Administration.

16:30 – 17.00 NEXT STEPS & WRAP UP

Mrs. Natalia Ardila González. MED-GIAHS Project Officer.
LP: Andalusia Regional Ministry of Agriculture, Fisheries, Water and Rural Development.

20.00 – 23.00 Social dinner in Trevi